Bottle List
Half Bottles
Red Half Bottles
Rioja Reserva | 2010 La Rioja Alta “Vina Alberdi” | Spain $26 | Bin 603
Smooth & elegant in the mouth, notes of vanilla, currants, spices
Cabernet Sauvignon | 2013 Justin | Paso Robles, CA $36 | Bin 602
Full-bodied w/ lush fruit, herbal notes and an oak finish
Pinot Noir | 2016 Cristom | Willamette Valley, Oregon $40 | Bin 604
Ripe berries on the nose with earth & spice on the palate
Châteauneuf- du- Pape | 2014 Domaine Autard | France $38 | Bin 605
Powerful, vibrant fruit with herbal aromas and a long finish
Cabernet Sauvignon | 2008 Château Musar | Lebanon $45 | Bin 606
Structured and elegant; very Bordeaux-like
White Half Bottles
Brut Champagne | NV Francois Diligent | France $28 | Bin 501
Toasty and creamy with a dry, refreshing finish
Falanghina | 2014 Cantina del Taburno | Italy $24 | Bin 502
Supple & persistent in the mouth with minerality on the finish
Sauvignon Blanc | 2016 Honig | Napa, CA $25 | Bin 504
Medium-bodied with grapefruit and peach: crisp finish
Chardonnay 2016 Rombauer | Carneros, CA $29 | Bin 505
Apple & citrus w/ vanilla & toasty nuts on the creamy palate
Sauternes | 2011 La Fleur D’Or | France $40 | Bin 503
Lush, intense fruit with ripe acidity on the finish
Sparkling Wines
Cava Brut Rosé | NV Juve y Camps | Spain $26 | Bin 511
100% Pinot Noir, strawberries and spice with a dry finish
Blanc de Blancs, Extra Brut | NV Treveri Cellars | Yakima Valley, WA $33 | Bin 513
Fruit-forward & stunning w/ hints of citrus, melon and a creamy finish
Cremant de Jura | NV Domaine Rolet | France $39 | Bin 512
Chard -based, dry and creamy w/ yeasty toastiness, Organic
Champagne, Extra Brut | Jacquesson No. 739 | France $70 | Bin 514
Elegant and balanced with yeast and mineral tones, Organic
Virginia Wines
Virginia White Wines
Chardonnay /Viognier | 2017 Rappahannock Cellars | Huntly, VA $29 | Bin 309
Well textured with balanced acidity and a lingering finish
Viognier | 2017 Whitehall Vineyards | Crozet, VA $45 | Bin 308
Honeysuckle on the nose, followed by vanilla and citrus notes
Chardonnay | 2014 Linden “Hardscrabble” | Linden, VA $54 | Bin 310
Rich baked apple with toasty oak and a clean finish
Virginia Red Wines
Meritage | 2014 Rockbridge | Raphine, VA $38 | Bin 302
Rich blend of spice & dark fruit
Petit Verdot | 2016 Jefferson Vineyards | Charlottesville, VA $37 | Bin 306
Bouquet of vanilla, charred wood & cassis
Red Blend | 2015 Early Mountain “Foothills” | Charlottesville, VA $39 | Bin 307
smoky, peppered aromas with plush, black fruited flavors
Claret | 2015 Linden | Linden, VA $42 | Bin 305
Pastry like aromas, with ripe cherries & nutmeg
Red Blend | Potomac Point “Vino Camino” 2nd Edition | Stafford, VA $44 | Bin 301
Herbal and balsamic notes, with sweet spices, licorice and minerals
“Eluvium” Merlot Blend | 2015 Early Mountain | Charlottesville, VA $49 | Bin 304
Earthy & gamey with dark fruit and tobacco
Meritage | 2016 Jefferson Vineyards | Charlottesville, VA $47 | Bin 303
Aromas of cedar and tobacco followed by plum and cherry
White Wines
"Old Vine" Chenin Blanc | 2017 Ken Forrester | South Africa $26 | Bin 403
Golden hued and full bodied, with melon and baked apple
Muller-Thurgau | 2014 Lageder| Dolomiti, Italy $30 | Bin 405
Medium-bodied and elegant, with a crisp, refreshing finish
Riesling, Spatlese | 2016 Dr. Heyden | Sacktrager,Germany $33 | Bin 406
Intense nose of apple, pear and honeysuckle
Albarino | 2015 Licia | Rias Baixas, Spain $36 | Bin 408
Full bodied with citrus and green apple and a persistent finish
Sancerre | 2017 Domaine Raffaitin-Planchon | France Organic $47 | Bin 407
Refined & dry w/ aromas of grapefruit and wildflower
Bourgogne Blanc | 2014 Girardin “Cuvée St. Vincent” | France $45 | Bin 402
Floral and peach notes combine with minerality and length
Chardonnay | 2016 Trefethen “Estate” | Napa, CA $48 | Bin 401
Round and creamy mouth; finishes crisp and clean
Red Wines
“Old Vines” Monastrell | 2015 “Solanera” Castano | Yecla, Spain $33 | Bin 204
Deeply colored with flavors of the Mediterranean
Malbec | 2015 Altos Los Hormigas “Terroir” | Mendoza, Argentina $35 | Bin 209
Cherries & plums on the palate w/ mineral notes on the long finish
“Fiction” Field Blend | 2016 Field Recordings | Paso Robles, CA $37 | Bin 205
An intensely satisfying blend of “everything but the kitchen sink”
Syrah Blend | 2016 Ancient Peaks “Renegade” | Paso Robles, CA $39 | Bin 206
Bold but balanced fruit with bacon and light spice
Chianti Classico | 2014 Isole e Olena | Tuscany, Italy $39 | Bin 207
Compelling aromas of wild berries, almond, and herbs
“Old Vines” Zinfandel | 2016 Shelton “Wild Thing” | Mendocino, CA $39 | Bin 211
Smooth, dense mouth w/ lush jammy fruit
Rioja Reserva | 2012 Vina Bujanda | Spain RP- 89 $40 | Bin 210
Spicy aromas with round tannins, crisp acidity, and balanced body
Shiraz | 2016 Wit’s End | McLaren Vale, Australia $40 | Bin 110
Aussie fruit vinified w/ French style; both elegant & robust
Barbera d’Alba Superiore | 2017 Fratelli “Castle” | Piedmont, Italy $42 | Bin 202
Spicy and complex with deep flavors of cherry and violet Organic
Pinot Noir | 2015 Foppiano “Estate” | Russian River, CA $49 | Bin 111
Subtle & complex, blackberries & spice wrapped in soft tannins
Primitivo Riserva | 2015 San Marzano “Aniversario” | Puglia, Italy $54 | Bin 109
Velvety in the mouth, w/ a robust, lingering finish
Pinot Noir | 2016 Solena | Willamette Valley, OR $55 | Bin 203
Red plum and wild cherry flavors with balanced acidity
Syrah | 2015 L’Ecole No. 41 | Columbia Valley, Washington $56 | Bin 311
Dark, robust and spicy with black currant and licorice RP- 91
Gigondas | 2015 Chateau Le Croix des Pins | France $56 | Bin 208
Old vine grenache and syrah from hillside vineyards create this supple and powerful beauty Organic
Garnacha | 2016 Alto Moncoya “Veraton” | Campo de Borja, Spain $57 | Bin 105
full-bodied and concentrated, with generously oaked flavors RP-92
Cotes de Bourg | 2014 Château Falfas | Bourdeaux, France $57 | Bin 404
Rich, exuberant fruit with silky, elegant tannins Biodynamic
Châteauneuf- du- Pape | 2016 Domaine Autard | France RP-93 $59 | Bin 201
Powerful, vibrant fruit with herbal aromas and a long finish
Barolo | 2014 Alessandro Veglio | Piemonte, Italy $68 | Bin 103
Brawny yet elegant fruit w/ firm tannins, floral & spice notes
Pinot Noir | 2016 Ojai Vineyards | Santa Barbara, CA RP-90 $68| Bin 106
medium-bodied, elegant and balanced
Cabernet Sauvignon | 2016 Montesecondo | Tuscany, Italy $69 | Bin 200
classically styled wine of exceptional power and purity Organic
Cabernet Sauvignon | 2014 Hendry “Estate” | Napa, CA $75 | Bin 102
Intense flavors of currants & berries with cedar & tannin
Amarone | 2015 Gamba “Classico Campedel” | Valpolicella, Italy $92 | Bin 101
Mouth-filling, deep, complex
Cabernet Sauvignon | 2015 Kanonkop “Paul Sauer” | $102 | Bin 100
Stellenbosch, S Africa | A full bodied,structured wine with a complex bouquet and refined elegance.
100 pts.-Tim Atkin, MW
Cabernet Sauvignon | 2016 Caymus | Napa, CA RP- 92 $107 | Bin 107
Aromas of blackberries and cherries with coffee and dark chocolate.
Cabernet/ Malbec | 2011 Nicolas Catena Zapata | Mendoza, Arg $105 | Bin 108
Aromas of mocha and licorice with ripe tannins RP- 92 ST- 95
Cabernet Franc | 2011 El Gran Enemigo “Gualtallary Vyd.” $149 | Bin 104
Mendoza, Arg | Ripe black fruit with a touch of chocolate and vanilla; RP-98
RP- Robert Parker, Wine Advocate ST- Steven Tanzer, IWC